Cinnamon Brown Sugar Baked Peaches

Course Dessert, Side Dish


  • 3 Large Ripe Peaches
  • Salted Butter
  • Brown Sugar
  • Cinnamon
  • Plain Greek Yogurt optional


  • Preheat oven to 375.
  • Slice peaches in half and remove the pit. Place in an oven safe pan
    lined with aluminum foil.
  • Top each peach with 1/4 Tbsp butter and lightly sprinkle with brown
    sugar and cinnamon.
  • Bake for 8-12 minutes or until golden.
  • Serve warm, topped with plain Greek yogurt (optional).